APPLE STREUSEL PIE
Ingredients :serves 8 8 tart, firm apples, preferably Gravenstein, or 4 Granny Smith and 4 McIntoshapples1 cup/200 g sugar3 Tbsp unbleached all-purpose flour¹/2 tsp ground ginger¹/4 tsp ground cinnamon¹/4 tsp …
CHILE-GARLIC SHRIMP
Serves 4 Ingredients : 1 ounce dried guajillo chiles½ cup water1 tablespoon Worcestershire sauce6 garlic cloves (2 chopped, 4 sliced thin)1 teaspoon table salt, divided2 pounds extra-large shrimp (21 to …
SHRIMP MOZAMBIQUE
Ingredients : Serves 4SAUCE2 tablespoons Frank’s RedHot Original Cayenne Pepper Sauce2 tablespoons extra-virgin olive oil2 tablespoons water¼ slice hearty white sandwich bread, torn into small pieces1 tablespoon chopped fresh parsley2 …
Slipper Lobster in Spicy Tomato Sauce
Ingredients ⦁ 12 slipper lobsters (about 1½ kgs/3 lbs)⦁ 6 cm (2½ in) old ginger, sliced⦁ 1 medium onion, sliced⦁ 1 bunch spring onions, cut into lengths⦁ 2 tablespoons oil …
LEG OF VENISON IN BUTTERMILK
MARINADE
Ingredients : • 3kg leg of venison• 12 pieces of lard or fatty bacon• 15ml (1 tbsp) freshly groundblack pepper• 10ml (2 tsp) chilli powder(optional)• 5ml (1 tsp) dried thyme• …
STEAK DIANE
Ingredients : • 20ml (4 tsp) butter• 100g mushrooms, sliced• 2 spring onions, sliced• 2 x 120-150g fillet steaks• 30ml (2 tbsp) brandy• 100ml stock• 30ml (2 tbsp) sherry• 45ml …
PICNIC LOAF STUFFED WITH ANTIPASTI
Ingredients : serve 4 • 1 large round crusty loaf ofbread• 125g readymade basil pesto• 200g (1 packet) rocket or mixedsalad leaves• 6 slices salami (optional)• 400g jar or can …
JERK CHICKEN
Ingredients : • 3 onions, roughly chopped• 8 cloves garlic, chopped• 6 habanero or jalapeño chillies,chopped• 30ml (2 tbsp) dried thyme• 30ml (2 tbsp) ground allspice• 30ml (2 tbsp) sugar• …
PERI-PERI FLATTIE OF CHICKEN
Ingredients : SAUCE:• 2 onions, roughly chopped• 1 garlic clove, crushed• 250ml (1 cup) vegetable oil• Handful bird’s eye chillies (or totaste)• 125ml (½ cup) vinegar, plusmore if needed• 125ml …
BURGERS FROM PLOUGHMAN’S WITH BLUEBERRY RED WINE SAUCE
Ingredients : • 1kg beef or ostrich mince• 6 rashers streaky bacon, finelychopped (optional but adds goodflavour)• 60g (1 cup) fresh whitebreadcrumbs• 1 onion, grated• Salt and black pepper, to …