Bang Bang Shrimp Pasta
Bang Bang Shrimp Pasta is a deliciously creamy and spicy dish that will elevate any dining experience, whether it’s a cozy family dinner or a sophisticated gathering. This quick-to-make recipe features sautéed shrimp, perfectly cooked spaghetti noodles, and a rich bang bang sauce that strikes a flawless balance between sweetness and heat. In just 25 minutes, you can create a flavorful meal that will impress everyone at the table. With its versatility and bold flavors, this dish is sure to become a favorite.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- ½ cup mayonnaise
- ¼ cup sweet Thai chili sauce
- ½ teaspoon sriracha sauce (or more to taste)
- 1 tablespoon honey
- 10 ounces shrimp (peeled and deveined)
- 8 ounces spaghetti noodles (cooked al dente)
- 3 cloves garlic (minced)
- 2 tablespoons butter
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together mayonnaise, sweet Thai chili sauce, sriracha sauce, and honey until smooth. Set aside.
- Boil water in a large pot with salt. Cook spaghetti noodles according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, melt butter. Sauté minced garlic until fragrant, then add seasoned shrimp. Cook for about 3-4 minutes until pink and opaque.
- Add cooked spaghetti noodles to the skillet with shrimp, pour in the prepared sauce, and toss until well coated.
- Serve warm, garnished with chopped green onions and red pepper flakes if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 287
- Sugar: 7g
- Sodium: 546mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 120mg
Find it online: https://fyrter.com/bang-bang-shrimp-pasta/