Marinated Grilled Shrimp

Ingredients :

3 cloves garlic, minced
1/3 cup olive oil
1/4 cup tomato sauce
2 tablespoons red wine vinegar
2 tablespoons chopped fresh basil
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
2 pounds fresh shrimp, peeled and deveined skewers

Directions :

Garlic, olive oil, tomato sauce, and red wine vinegar should all be combined in a big bowl. Add basil, salt, and cayenne pepper for seasoning. Stir the shrimp in the basin until they are thoroughly coated. For 30 to 1 hour, cover the dish and chill while stirring once or twice.

grill to medium heat before using. Shrimp should be threaded onto skewers and pierced once near the head and once near the tail. Eliminate marinade.

Grates should be lightly oiled. Grilled shrimp should be cooked for two to three minutes on each side, or until opaque.